banquet

Cooking for Beginners

17 January 2015

Enjoy a fun and interactive cooking session with one of our ...

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banquet

Little Monks Cookery Club 28th October 2014

£35.00

For all budding chefs aged 8 -16 years, come and join us for ...

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Restaurant


The restaurant occupies the friary’s former refectory and has an upper and lower section, each sitting 36 diners. 

It serves gutsy, traditional British food using seasonal produce from the local farms and producers and serves one of the most inexpensive and popular lunch and early evening set menus in town, as well as Sunday lunches, an award-winning wine list, and a large range of local ales and Scottish whisky.

 



 
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